Description
Recreate the beloved Starbucks Potato Chive Bake at home with this simple and delicious recipe! Combining creamy potatoes, sharp cheddar cheese, and fresh chives, this savory bake is the perfect treat for breakfast, lunch, or a savory snack. With easy-to-follow steps, you can enjoy the warmth and comfort of this fan-favorite Starbucks item from the comfort of your own kitchen.
Ingredients
Scale
- 1/2 cup diced onion
- 1 cup diced potatoes
- 2 tbsp olive oil
- 3 large eggs
- 1/2 cup heavy cream
- 1/2 cup plain Greek yogurt
- 1 cup shredded cheddar cheese
- 1 tsp salt (divided)
- Black pepper, to taste
- 1/2 tsp paprika
- 2 tbsp fresh chives, chopped
Instructions
- Sauté the diced potatoes and onions in olive oil over medium heat, seasoning with salt, pepper, and paprika until tender. Let cool.
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together eggs, heavy cream, and Greek yogurt.
- Add the sautéed potato mixture, cheddar cheese, and chives. Stir to combine.
- Spoon the mixture into a greased muffin or brownie pan and bake for 20-25 minutes, or until golden brown.
- Serve warm and enjoy!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast, Snack
- Method: Baking 🔥🍽️
- Cuisine: American