Description
“Discover why Libby’s Pumpkin Bread Recipe is the must-try fall treat of the season! With its perfect balance of flavors and irresistible aroma, this recipe delivers a warm, comforting experience that will quickly become a favorite. In this article, we explore 5 compelling reasons why this pumpkin bread stands out, making it the ultimate choice for any autumn gathering or cozy afternoon snack. Don’t miss out on the secret to a delicious, homemade fall classic!”
Ingredients
Scale
- 3 large eggs
- 1 cup granulated sugar
- 2/3 cup LIBBY’S® 100% Pure Pumpkin (the star of the show!)
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/4 cup powdered sugar (for dusting the towel)
- 1 cup walnuts (optional, but adds a delightful crunch)
For the Cream Cheese Filling:
- 1 package (8 ounces) cream cheese, softened
- 1 cup powdered sugar, sifted
- 6 tablespoons butter, softened
- 1 teaspoon vanilla extract
For Decoration (optional):
- Powdered sugar (for a light dusting on top)
- Prep Time: 15 minutes
- Cook Time: 60-70 minutes
- Category: Dessert, Breakfast, Snack
- Method: Baking 🔥🍽️
- Cuisine: American, Fall Dessert